Ingredients
2 cups semisweet chocolate chips1 can (14 ounces) sweetened condensed milk1 jar (7 ounces) marshmallow creme1/2 cup milk1 teaspoon vanilla extractPineapple or banana chunks, apple slices, marshmallows, cubed angel food or pound cake
Preparation
In a microwave, microwave the first five ingredients just until melted; whisk until smooth. Transfer to a fondue pot and keep warm. Serve with fruit and/or cake.
