Ingredients
3/4 cup 2% milk1-1/2 cups chocolate ice cream1/4 cup creamy peanut butter2 tablespoons chocolate syrupOptional toppings: Sweetened whipped cream; miniature peanut butter cups, quartered; and additional chocolate syrup
Preparation
In a blender, combine the milk, ice cream, peanut butter and syrup; cover and process until smooth. If desired, garnish with whipped cream, peanut butter cups and additional chocolate syrup.
