Ingredients
1 cup mayonnaise1/2 cup sugar1/3 cup cider vinegar1 teaspoon salt1/8 teaspoon pepper1/8 teaspoon paprika1/2 medium head cabbage, shredded2 medium carrots, shredded1 celery rib, shredded
Preparation
Place the first six ingredients in a blender or food processor. Cover and process on high until the sugar is dissolved, about 30 seconds. In a large bowl, combine cabbage, carrots, celery and dressing; toss to coat. Serve immediately.
