Ingredients
3 medium apples, peeled and cubed1/2 cup butter3 cups cubed bread1/2 cup sugar3/4 teaspoon ground cinnamon
Preparation
In a large skillet, saute apples in butter until tender, 4-5 minutes. Add bread cubes. Stir together sugar and cinnamon; sprinkle over apple mixture and toss to coat. Saute until bread is warmed.
