Ingredients
1 package (8 ounces) cream cheese, softened3 tablespoons milk2 tablespoons brown sugar1 teaspoon vanilla extract1 teaspoon ground cinnamon1/4 teaspoon ground nutmegApple wedges
Preparation
In a small bowl, combine the cream cheese, milk, brown sugar, vanilla, cinnamon and nutmeg; beat until smooth. Transfer to a serving bowl. Refrigerate until serving. Serve with apple wedges.
