Ingredients
1/2 cup mayonnaise8 flour tortillas (8 inches)4 lettuce leaves2 medium tomatoes, sliced8 slices deli turkey8 slices deli ham8 slices provolone cheese8 bacon strips, cookedSalsa
Preparation
Spread mayonnaise on each tortilla. On flour tortillas, layer lettuce, tomatoes, turkey, ham, cheese and bacon; top with remaining tortillas. Cut into quarters. Serve with salsa.
