Ingredients
1 cup graham cracker crumbs1 cup sweetened shredded coconut1 cup chopped pecans1 cup butter, cubed1/2 cup creamy peanut butter2 cups semisweet chocolate chips2 tablespoons shortening
Preparation
Place crumbs, coconut and pecans in a large bowl; set aside. In a small saucepan, melt butter and peanut butter; add to bowl and mix well. Roll into 1/2-in. balls. Melt chocolate chips and shortening in a heavy saucepan. Dip balls in melted chocolate and place on waxed paper to cool.
