Ingredients
2 cups quartered fresh strawberries1-1/4 cups fresh raspberries1-1/4 cups fresh blackberries2/3 cup fresh blueberries4 tablespoons sugar, divided2 teaspoons lemon juice4 ounces reduced-fat cream cheese1-1/2 cups fat-free whipped toppingDash ground cinnamon6 meringue cookies
Preparation
In a large bowl, combine the berries, 2 tablespoons sugar and lemon juice; let stand at room temperature for 30 minutes.
In a small bowl, beat cream cheese until smooth. Beat in the whipped topping, cinnamon and remaining sugar until combined. Just before serving, divide the berry mixture among 6 dessert dishes. Dollop with topping and add cookie.
