Ingredients
2 tablespoons baking cocoa2 tablespoons sugar1/4 cup water2 cups 2% milk1/2 teaspoon vanilla extract1/4 cup whipped creamGround cinnamon, optional
Preparation
In a small saucepan, mix cocoa and sugar. Add water; stir until smooth. Bring to a boil, stirring constantly. Boil for 1 minute. Reduce heat; stir in milk and heat through.
Remove from heat and stir in vanilla. Serve with whipped cream; if desired, sprinkle with cinnamon.
