Ingredients
2 cups uncooked medium shell pasta1-1/2 cups imitation crabmeat, chopped1 cup fresh broccoli florets1/2 cup diced green pepper1/2 cup quartered cherry tomatoes1/4 cup chopped green onionsDRESSING:1/2 cup mayonnaise1/4 cup creamy Italian salad dressing1/4 cup grated Parmesan cheese
Preparation
Cook pasta according to package directions; drain and rinse in cold water. Place in a large bowl. Stir in crab, broccoli, green pepper, tomatoes and onions.
For dressing, combining dressing ingredients; pour over salad and gently toss to coat. Cover and refrigerate for 2-4 hours.
