Ingredients
1 package (8 ounces) imitation crabmeat, chopped1/2 cup mayonnaise1/4 cup chopped celery2 tablespoons shredded cheddar cheese1 tablespoon finely chopped onion1 teaspoon prepared mustard1/4 teaspoon dill weed1/8 teaspoon salt1/8 teaspoon pepper4 lettuce leaves4 croissants, split
Preparation
In a small bowl, combine the first nine ingredients. Serve on lettuce-lined croissants.
