Ingredients
4 cups fresh or frozen cranberries3 cups miniature marshmallows3/4 cup sugar2 cups diced unpeeled tart apples1/2 cup halved green grapes1/2 cup chopped nuts1/4 teaspoon salt1 cup heavy whipping cream, whipped
Preparation
Place cranberries in a food processor; cover and process until finely chopped. Transfer to a large bowl; add marshmallows and sugar. Cover and refrigerate for 4 hours or overnight.
Just before serving, stir in the apples, grapes, nuts and salt. Fold in whipped cream.
