Creamy Garlic French Dressing Recipe

Ingredients

1 cup plain yogurt1/4 cup ketchup4 teaspoons honey2 teaspoons Dijon mustard2 garlic cloves, minced1/2 teaspoon pepperMixed salad greens

Preparation

In a blender or food processor, combine the first six ingredients. Cover and process until smooth. Pour into a jar or bowl; chill for 20 minutes before serving. Serve over salad greens. Store in the refrigerator.