Ingredients
4 cups uncooked egg noodles1/4 cup butter, melted1/2 cup heavy whipping cream, half-and-half cream or evaporated milk1/4 cup grated Parmesan cheese2-1/4 teaspoons Italian salad dressing mix
Preparation
Cook noodles according to package directions; drain and place in a large bowl. Drizzle with butter. Add the remaining ingredients; toss to coat.
