Ingredients
2 cups very stiff mashed potatoes2 cups finely chopped cooked ham1 cup shredded Swiss cheese1/2 cup mayonnaise1/4 cup finely chopped onion1 large egg, well beaten1 teaspoon prepared mustard1/2 teaspoon salt1/4 teaspoon pepper3-1/2 cups cornflakes, crushed
Preparation
Combine all ingredients except cornflakes; chill. Shape into 1-in. balls and roll in cornflakes.
Place on greased baking sheet and bake at 350° for 25-30 minutes. Serve while hot.
