Ingredients
1 cup cooked elbow macaroni1 hard-boiled large egg, chopped2 tablespoons chopped celery2 tablespoons chopped onion3 tablespoons Miracle Whip1 teaspoon sugar1 teaspoon cider vinegar1/2 teaspoon prepared mustard1/4 teaspoon saltPinch pepper
Preparation
In a bowl, combine the macaroni, egg, celery and onion. In another bowl, combine the remaining ingredients. Pour over macaroni mixture and toss gently. Cover and chill for 2 hours before serving.
