Ingredients
1 package (8 ounces) cream cheese, softened2 tablespoons Italian salad dressing mix4 whole pita breads1 to 2 medium cucumbers, peeled and cut into 1/8-inch slicesLemon-pepper seasoning
Preparation
In a small bowl, beat cream cheese and salad dressing mix until combined.
Split pita breads in half, forming two circles. Spread cream cheese mixture over pita circles; cut each into six wedges. Top with cucumbers; sprinkle with lemon-pepper.
