Ingredients
1/4 cup sour cream1-1/2 teaspoons minced chives or minced fresh parsley1-1/2 teaspoons lemon juice1/8 teaspoon salt, optionalDash pepper1 small cucumber, sliced
Preparation
In a small bowl, combine the sour cream, chives, lemon juice, salt if desired and pepper. Add cucumber and toss to coat. Cover and refrigerate until serving.
