Curried Chicken Meatball Wraps Recipe

Ingredients

1 large egg, lightly beaten1 small onion, finely chopped1/2 cup Rice Krispies1/4 cup golden raisins1/4 cup minced fresh cilantro2 teaspoons curry powder1/2 teaspoon salt1 pound lean ground chickenSAUCE:1 cup plain yogurt1/4 cup minced fresh cilantroWRAPS:24 small Bibb or Boston lettuce leaves1 medium carrot, shredded1/2 cup golden raisins1/2 cup chopped salted peanutsAdditional minced fresh cilantro

Preparation

Preheat oven to 350°. In a large bowl, combine the first 7 ingredients. Add chicken; mix lightly but thoroughly. With wet hands, shape mixture into 24 balls (about 1-1/4-in.).

Place meatballs on a greased rack in a 15x10x1-in. baking pan. Bake 17-20 minutes or until cooked through.

In a small bowl, mix sauce ingredients. To serve, place 2 teaspoons sauce and 1 meatball in each lettuce leaf; top with remaining ingredients.