Ingredients
1 package yellow cake mix (regular size)1 can (16 ounces) vanilla frosting1 tube red decorating frosting or gel
Preparation
Prepare cake batter for cupcakes according to package directions. Fill paper-lined muffin cups two-thirds full. Bake at 350° for 20-22 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
Frost cupcakes with vanilla frosting. Use red frosting or gel to pipe stitch marks to resemble baseballs.
