Ingredients
1 package (12 ounces) dark chocolate chips3/4 cup heavy whipping cream1 teaspoon orange extract1/3 cup sugar
Preparation
In a microwave, melt chocolate; stir until smooth. Gradually stir in cream until blended. Stir in extract. Cool to room temperature, stirring occasionally. Refrigerate until firm. Shape into 3/4-in. balls. Roll in sugar.
