Ingredients
1 loaf (1 pound) frozen bread dough, thawed3/4 cup pizza sauce1 package (3-1/2 ounces) sliced pepperoni1 cup sliced fresh mushrooms1/2 cup chopped green pepper1/4 cup chopped sweet onion1/4 cup mild pickled pepper rings2 cups (8 ounces) shredded part-skim mozzarella cheese1 tablespoon dried oregano
Preparation
On a lightly floured surface, roll dough into a 14x10-in. rectangle. Transfer to a greased 13x9-in. baking dish. Build up edges slightly.
Spread sauce over crust. Layer with remaining ingredients.
Bake at 400° until crust is golden brown and cheese is melted, 25-30 minutes.
