Ingredients
2 cups cold milk, divided1/4 cup plus 2 teaspoons instant vanilla pudding mix1/2 cup heavy whipping cream1/4 cup sugar1/2 teaspoon vanilla extract
Preparation
In a small bowl, beat 1 cup milk and pudding mix on medium speed for 2 minutes. Add the cream, sugar, vanilla and remaining milk; beat on low speed for 2 minutes.
Transfer to a pitcher; refrigerate 1-2 hours before serving.
