Ingredients
6 chicken leg quarters1/4 cup butter, melted1 tablespoon lemon juice1 tablespoon prepared mustard1 teaspoon salt1 teaspoon paprika1/4 teaspoon pepper
Preparation
Preheat oven to 375°. Place chicken in a 15x10x1-in. baking pan. In a small bowl, combine remaining ingredients. Pour over chicken.
Bake, uncovered, 50-60 minutes or until a thermometer reads 170°-175°, basting occasionally with pan juices.
