Cold Peanut Noodles With Tofu And Red Peppers Chinese Recipes
Ingredients 1/2 lb. firm tofu 1/4 c. plus 2 tablespoons soy sauce 3/4 lb. Chinese chow mein noodles or thin linguine 1/2 c. creamy peanut butter 1/2 c. chicken stock or low-sodium broth 1 tbsp. rice vinegar 3/4 tsp. Chinese chile-garlic sauce 1 tbsp. chopped fresh ginger 1 clove garlic 3/4 tsp. Asian sesame oil 2 red bell peppers 3 scallions cilantro sprigs Preparation Step 1In a large bowl, toss the tofu with 2 tablespoons of the soy sauce and let stand for 10 minutes....